- Westbrae Natural® Organic Beans are versatile, convenient and nutritious. Also called legumes, most beans have little or no fat, (except for garbanzos and soy beans), are a source of fiber & protein, & are cholesterol free.
- Transitioning toward a vegetarian lifestyle is as easy as opening a can of our delicious beans! Convenient and ready to eat, there are countless ways to prepare them!
- Organic soy beans with no artificial flavor, color, or preservatives
- High in protein; good source of fiber, iron, and calcium; low in sodium; cholesterol-free
- Packed in water with just sea salt
An excellent source of protein. USDA organic. Westbrae Natural Beans provides a foundation for nutritious meals centered around vegetables, whole grains and beans. As an integral part of the vegetarian diet pyramid, delicious, versatile beans help you make the transition toward a vegetarian lifestyle. Soy Beans are: A good source of fiber (contains 7g of fat per serving). An excellent source of iron. A good source of calcium. A cholesterol free food. Low in sodium. Ready to eat. Gel in can is normal. It may be rinsed off if preferred. Certified organic by Quality Assurance International (QAI).